You’re Not Baking Alone

a snake coiled up
a snake coiled up

Home bakers from all over the world

This is not about perfect rolls or professional kitchens. It’s about baking together - across time zones, countries, skill levels, and ovens.

a plate of food on a table
a plate of food on a table
brown bread on white ceramic plate
brown bread on white ceramic plate

Real creativity

Real dough,
real hands

Six years of BREADISTA baked into one Challenge.

Shared weekly on Instagram, Facebook & our Website.

person in yellow sweater holding white powder
person in yellow sweater holding white powder

What's the Challenge?

We’re celebrating our 6‑year anniversary the only way we know how: with dough on our hands and flour in the air.

You’ll create your cinnamon‑roll‑style bakes and post pictures & videos about it. Don't forget to tag us!

Using optional our EINBACK bread mix - a brioche‑style base for milk bread, soft rolls, challah & more.

Roll it. Fill it. Top it. - If it spirals, it counts.

How it works

1. Join the Challenge
Leave your email to get the challenge details, inspiration, reminders - and the $4 starter credit.

person holding brown bread on white paper
person holding brown bread on white paper

2. Bake Your Version
Create a cinnamon-roll‑style bake. EINBACK recommended - not a must, imagination mandatory.

3. Share & Connect
Post your bake on Instagram, tag @breadista.world, use the challenge hashtag #RollsWeTrust, and cheer others on.

That’s it. No pressure. No perfection.

A little Help to get rollin'

Everyone who joins the challenge via this page receives
a $4 starter credit (US only) for the EINBACK mix - so you can jump right in without overthinking it.

  • Valid for up to 2 single EINBACK bread mixes

  • Perfect for first‑time bakers or curious returners


Think of it as us setting the table.

We opened the challenge with our own creation:

🍎 Giant Apple Cinna‑Bombs with Streusel Topping

Check it our here!

From there - it’s your turn.
Chocolate? Nutty? Fruity? Savory‑sweet? Surprise us!!

Kickoff bake

single apple-cinnamon roll with streusel-nut topping just getting the icing drizzle - (c) BREADISTA and Chew on This
single apple-cinnamon roll with streusel-nut topping just getting the icing drizzle - (c) BREADISTA and Chew on This

Win some Bread

As a thank‑you to our EINBACK bakers:

3 participants who

  • joined via this page

  • baked using EINBACK

  • and shared their creation

will receive:

The full value of one EINBACK mix ($14.90) + shipping - baked back to you.

Winning bakes will also be featured on our Instagram, newsletter & website.

Open Door, Inner Circle

The challenge is open to everyone
who loves baking and cinnamon‑style rolls.

But:

  • Community participants can bake, post, and be featured

  • Prize eligibility is reserved for those who joined here and baked with EINBACK

a group of cupcakes on a shelf

Ready to Roll?

The challenge runs from February 15th - March 31st.
All skill levels welcome.

Bring your dough. Bring your curiosity. Bring your people.

Baking is better Together

Invite a friend. Bake side by side. Or miles apart. The more rolls, the better the energy.

A plate of cinnamon buns on a kitchen counter
A plate of cinnamon buns on a kitchen counter

Or copy & share this page:
bakingchallenge226.breadista.world